Narratives of Free Trade：The Commercial Cultures of Early US-China Relations 好書推薦
Narratives of Free Trade：The Commercial Cultures of Early US-China Relations人氣蠻不錯的，是本不錯的商業理財﹐剛出版的時候我就已經在看了
Narratives of Free Trade：The Commercial Cultures of Early US-China Relations
內容的每一個細節卻真的不錯，看完有一種說不出的感動，內容精彩！
商業理財Narratives of Free Trade：The Commercial Cultures of Early US-China Relations全書的內容大意
最新與最多的商業理財，博客來每日都有特價商品推薦是網路書店購書最佳選擇！
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商品訊息功能:
This collection of essays discusses the first commercial encounters between a China on the verge of social transformation and a fledgling United States struggling to assert itself globally as a distinct nation after the Revolutionary War with Great Britain. In early accounts of these encounters, commercial activity enabled cross-cultural curiosity, communication and even mutual respect. But it also involved confrontation as ambitious American traders pursued lucrative opportunities, often embracing British-style imperialism in the name of 'free trade.'
The book begins in the 1780s with the arrival in Canton of the very first American ship The Empress of China and moves through the nineteenth century, with Caleb Cushing negotiating the Treaty of Wangxia in Macao after the First Opium War and, at the century's close, Secretary of State John Hay forging the Open Door Policy (1899). Considering Sino-American relations in their broader context, the nine essays are attuned to the activities of competing European traders, especially the British, in Canton, Macao, and the Pearl River Delta.
作者簡介
Kendall Johnson is director of the American Studies Programme and associate professor at The University of Hong Kong.
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茶教授傳技 學生頓悟茶藝
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Narratives of Free Trade：The Commercial Cultures of Early US-China Relations人氣蠻不錯的，是本不錯的商業理財﹐剛出版的時候我就已經在看了
Narratives of Free Trade：The Commercial Cultures of Early US-China Relations
作者： Kendall Johnson
新功能介紹- 出版社：香港大學出版社
新功能介紹 - 出版日期：2012/01/19
- 語言：英文
內容的每一個細節卻真的不錯，看完有一種說不出的感動，內容精彩！
商業理財Narratives of Free Trade：The Commercial Cultures of Early US-China Relations全書的內容大意
最新與最多的商業理財，博客來每日都有特價商品推薦是網路書店購書最佳選擇！
博客來網路書店,博客來網路書局,博客來書店,博客來網路書店歡迎您,博客來
商品訊息功能:
This collection of essays discusses the first commercial encounters between a China on the verge of social transformation and a fledgling United States struggling to assert itself globally as a distinct nation after the Revolutionary War with Great Britain. In early accounts of these encounters, commercial activity enabled cross-cultural curiosity, communication and even mutual respect. But it also involved confrontation as ambitious American traders pursued lucrative opportunities, often embracing British-style imperialism in the name of 'free trade.'
The book begins in the 1780s with the arrival in Canton of the very first American ship The Empress of China and moves through the nineteenth century, with Caleb Cushing negotiating the Treaty of Wangxia in Macao after the First Opium War and, at the century's close, Secretary of State John Hay forging the Open Door Policy (1899). Considering Sino-American relations in their broader context, the nine essays are attuned to the activities of competing European traders, especially the British, in Canton, Macao, and the Pearl River Delta.
作者簡介
Kendall Johnson is director of the American Studies Programme and associate professor at The University of Hong Kong.
| 成功與富裕的人生 博客來網路書局  | 速成鉅富 | ||
日本大富豪蓄財術 | 改變命運轉好的法則 |
- 博客來網路書店
作者： Kendall Johnson
新功能介紹- 出版社：香港大學出版社
新功能介紹 - 出版日期：2012/01/19
- 語言：英文
Narratives of Free Trade：The Commercial Cultures of Early US-China Relations
| 成功與富裕的人生 | 速成鉅富 | ||
| 日本大富豪蓄財術 | 改變命運轉好的法則 |
Narratives of Free Trade：The Commercial Cultures of Early US-China Relations推薦，Narratives of Free Trade：The Commercial Cultures of Early US-China Relations討論，#GOODS_NAME#比較評比，Narratives of Free Trade：The Commercial Cultures of Early US-China Relations開箱文，Narratives of Free Trade：The Commercial Cultures of Early US-China Relations部落客
Narratives of Free Trade：The Commercial Cultures of Early US-China Relations那裡買，Narratives of Free Trade：The Commercial Cultures of Early US-China Relations價格，#GOODS_NAME#特賣會，Narratives of Free Trade：The Commercial Cultures of Early US-China Relations評比，#GOODS_NAME#部落客 推薦
內容來自YAHOO新聞
茶教授傳技 學生頓悟茶藝
中國時報【許素惠╱雲林報導】
手搖茶當道，年輕人十之八九是鐵粉，北港農工挑戰學生嗜好，設計傳統茶藝課程，引進國內唯一設有茶文化與經營學系的嘉義大同技術學院師資，從認識茶葉到茶道禮儀，淺入深出探索茶世界，學生恍然大悟，品茗盡是學問。
北港農工開特色課程，鄰縣的大同技術學院力挺，合力將健康的喝茶風氣帶入校園，希望顛覆大行其道的手搖茶文化。
茶文化與經營系主任方婷婷首堂課不僅教大家如何分辨國內外茶葉種類，還教如何體驗茶道世界的奧妙。她說，茶有白、黑、青、紅、綠、黃6種，台灣最普遍的烏龍茶屬青茶，世界主要的茶國家，韓國重茶禮、日本重茶道、台灣則重茶藝，各國的茶文化各具特色。
方婷婷展示碧螺春、六堡茶、鐵觀音、文山包、日本煎茶種等20多種茶，學生大開眼界，日本抹茶與客家擂茶很受歡迎，學生現學現賣，沖泡品賞，感受完全沒糖等任何添加物的清茶芳香。
家住嘉義梅山也種茶的學生簡維頡從小耳濡目染，很會泡茶，成了最佳助教。喝慣泡沫紅茶的學生，也從品茗中體悟茶道讓人靜心崇禮的深奧，有學生入喉半晌說，雖不甜卻會回甘。
北港農工實習主任葉金桂說，台灣茶葉產值高達千億元，為提升並培訓製茶人才，去年學校開設製茶檢定場，並把製茶品茗文化帶進校園，希望透過專業的茶師教導，讓學生能傳承台灣好茶的生產技術，創造出茶葉事業。
方婷婷表示，中國有很多大學設有茶學系，台灣是世界最大的茶葉國家之一，卻沒相關科系，該校結合休閒文化與經營管理開設國內第1個茶學系，有助培育優良茶師，讓茶文化更生活化，該校將全力推廣趕上世界腳步。
新聞來源https://tw.news.yahoo.com/茶教授傳技-學生頓悟茶藝-215007972.html
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Narratives of Free Trade：The Commercial Cultures of Early US-China Relations
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